François Thibault created Grey Goose® La Poire Vodka specifically to reflect the taste and freshness of an anjou pear – a classic flavour of French cuisine. It’s a flavoured vodka alive with the aromas of fresh pears and a crisp, smooth taste.
A melange of pears
Like the soft winter wheat used to make GREY GOOSE® Vodka, the anjou pear is cultivated in France and is an essential ingredient in classic French pastries and desserts like the tarte aux poires. The GREY GOOSE® production process, designed and implemented by maître de chai François Thibault, focuses on bringing out the naturally superior characteristics of ripe fruits. A rich medley of fresh pears produces the complex, yet pure flavour of GREY GOOSE® La Poire.
Signature serves La Poire Caipiroska
Vibrant and tart, this delicious cocktail accents the naturally sweet anjou pear essence of GREY GOOSE La Poire with fresh lime.